A Full or Continental breakfast is included with room rate

• Breakfast is served from: 6:00 am to 10:00 am
• Breakfast is served in the Breakfast/dining room, Porch or patio, Dining Room
• Lunch is available by special request for $8.00
• Dinner is available by special request for $15.00
• Additional food services included in room rate: Fruit, Non-alcoholic beverage
• Special meals available: candlelight, private dinners 6+, Vegetarian
• Our signature dish is Cheese omlet w/ fruit crepes

Optional Lunch & Dinner Menus

Lunch

Sandwiches: $4.45

• Breast of turkey with lettuce, tomato, & mayonnaise
• Breast of chicken with lettuce, tomato, & mayonnaise
• Roast Beef with lettuce, tomato, & mayonnaise
• Smoked Ham with lettuce, tomato, & mayonnaise
• Turkey, chicken, & bacon combination with lettuce, tomato, and mayonnaise
• Hamburger with lettuce, tomato, & mayonnaise

Side dish: $3.95

• French fries or onion rings

Salads: $3.95

Fresh garden lettuce with grape tomatoes, cucumbers, radishes, & croutons

• with grilled chicken strips $6.45
• with sautéed shrimp $6.95

Soups: $3.95

• Potato with wheat crackers
• French Onion with melted Swiss cheese
• Italian Vegetable Beef with wheat crackers
• Pumpkin with wheat crackers (seasonal)

Beverages: $.75

• Coffee (fresh ground), or decaf
• Ice tea (sweet or unsweet)
• Herbal tea
• Hot Chocolate

Appetizers: $3.00

• Shrimp Toast
• Shrimp cocktail
• Drumettes in BBQ sauce

Entrees: $15.00

(with salad, beverage, homemade bread & dessert)

Angel Hair Pasta

• with lemon chicken & mushrooms
• with veal marsala & mushrooms
• with shrimp & mushrooms
• with scallops & mushrooms

Veal marsala w/ red potatoes and fresh vegetables

NY Strip steak and shrimp marinated in a wine & garlic sauce with baked potato and green beans

Filet of salmon baked in a pastry shell with dill sauce, rice pilaf, & broccoli

Shrimp & scallops sautéed in a wine & garlic sauce with wild rice and broccoli

Chicken Cordon Bleu with rice pilaf & broccoli

Chicken stuffed with cheese and broccoli with rice pilaf & carrots

Shrimp & Grits with Andouille sausage, with mixed grilled vegetables

Special Gourmet Items: $20.00

(with salad, beverage, homemade bread & dessert)

REQUIRES 3 DAYS NOTICE TO PREPARE

Steak Diane (Flambé) served over wild rice with fresh vegetables.

Beef Wellington with Madeira & Black Truffle sauce, parsley potatoes and fresh vegetables.

Chateaubriand with Marchand De Vin sauce, double baked potatoes and fresh vegetables (Served only for 2 people or more)

Prime Rib with scalloped potatoes and fresh vegetables ( Served only for 6 or more people)

Seafood Platter (Shrimp, scallops, crab cake, & Salmon) Saffron rice w/ vegetables, She crab soup

Desserts: $3.00

• Chocolate mousse soufflé
• Home made cake
• Fruit crepes drizzled in chocolate sauce
• Vanilla ice cream
• Cappuccino
• Cheese cake

Advance selections are required to insure availability and freshness

We do not have a liquor license. However, alcohol is available to our guests as a convenience. Donations are gratefully appreciated at your discretion to defray our costs.

Room guests receive a 15% food discount