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Bridal and Tea Luncheons Print E-mail

Bridal Luncheons

1. $7.95
Chicken Salad w/ grapes & walnuts
Served on bed of lettuce & tomatoes
With crackers
Fruit crepes
Drizzled in chocolate sauce
Sweet & unsweet tea or coffee.
2. $7.95
Tuna Salad
Served on bed of lettuce & tomatoes
With crackers
Fruit crepes
Drizzled in chocolate sauce
Sweet & unsweet tea, or coffee.
3. $7.95
Shrimp salad
Served on bed of lettuce & tomatoes
With crackers
Fruit crepes
Drizzled in chocolate sauce
Sweet & unsweet tea, or coffee.
4. $8.95
Bird's Nest laced w/ scrambled eggs
Topped w/ sausage & cheese grits
Served on bed of lettuce & tomatoes
Fresh blueberry bread
Strawberry shortcake
Sweet & unsweet tea or coffee.
5. $8.95
Eggs Benedict w/ Hollidaise sauce
Served on bed of lettuce
Fresh blueberry bread
Fruit crepes
Drizzled in raspberry sauce
Sweet & unsweet tea or coffee.
6. $9.50
Chicken Salad
With grapes served on a Croissant
Fresh Fruit
Tossed w/ poppy seed dressing
Cheese Cake w/ raspberry sauce
Sweet & unsweet tea or coffee.
7. $8.95
Vegetable & Sausage Quiche
Mixed salad greens
Topped w/ balsamic vinegar dressing
Seasonal Fruit strudel
Sweet & unsweet tea or coffee.
8. $8.95
Chef's Salad
boiled eggs, bacon bits & ham slices
With citrus vinaigrette dressing
Fresh Crusty Bread
Fruit Crepes with raspberry sauce
Sweet & unsweet tea & coffee.
9. $8.95
Grilled Chicken Salad
With Mandarin oranges
Choice of dressings
Fresh Crusty Bread
Fruit Crepes with raspberry sauce
Sweet & unsweet tea or coffee.
10. $8.95
Double Baked Stuffed French Toast
With fresh link sausage & fruit slices
Sweet & unsweet tea or coffee.

Teas & Luncheons

Reservations required 3 to 5 days ahead. We discuss menu with guest ahead of time and decide on what will best suit our guest preferences. Ehrhardt Hall will make tea selections unless otherwise discussed. We serve only the finest loose teas to accompany the menu selection. Prices are per person.

$12.00 Full English Tea

Homemade Soup (choose one)
Gazpacho, French Onion, Potato, Italian Beef, or seasonal selections are offered. Please inquire.

Homemade Scones served with Devonshire cream & preserves & jams and homemade tea breads.

Chicken Salad with grapes served on a croissant accompanied with 2 tea sandwiches. Or Vegetable & sausage quiche accompanied with two tea sandwiches.

Seasonal fruit cup or pasta salad or broccoli salad.

Homemade cheesecake with assorted sauces to choose, chocolate, raspberry or blueberry. Or Assorted fruit tarts and petit fours.

Hot tea accompanied with lemon, cream, and honey.

$9.50 High Tea

Tea sandwiches selection (choose two) cucumber, English egg salad (w/ tomato pieces & horseradish), tuna w/dill & scallions, chicken salad w/ grapes.

Freshly baked quiche served with choice of fruit cup or pasta salad or broccoli salad.

Homemade scones with Devonshire cream, preserves, jams and tea breads.

Dessert includes assorted mini tarts & petit fours. Or homemade cake, choose from red velvet w/buttercream frosting or carrot w/ cream cheese frosting.

Hot Tea accompanied with lemon, cream, and honey.

$8.00 Light Tea

Fresh fruit & Frommage (cheese).

Freshly baked tea bread w/whipped honey cream cheese.

Homemade scones w/ Devonshire cream, preserves & jam.

Assorted mini tarts & tea cookies.

Hot tea accompanied with lemon, cream, and honey.

$7.00 Petite

Freshly baked scones w/ Devonshire cream, preserves, and jams.

Cucumber Finger Sandwiches (3 per).

Mini fruit tarts or petit fours and tea cookies (2 of each selection).

Hot tea accompanied with lemon, cream, and honey.

Smaller intimate groups of 12 or less will be served in the traditional British style on tiered trays. Smaller groups can be served in main dining room, main porch or side patio. Must decide in advance.

Teas & luncheons will be served in the main dining rooms. A maximum of 4O people. A minimum of 6 people is required for each tea or luncheon.